Daily Dish (LA Times online) tells us today that Mooi in Echo Park, which just opened up last May, may have run into some investment issues. Owner Stephen Hauptfuhr has told the online publication that he’s looking for some new investors, as the raw-vegan venture’s current ones are parting ways after November.
We recently reported that the restaurant had cut back its hours pretty severely, opening only once per week for a prix fixe multi-course dinner service and catering for the holidays. This week’s menu is a six-course Asian prix fixe dinner collaboration with LifeFood Organic on Wednesday, and later this month will host a special Thanksgiving meal on November 19.
But after this month, the restaurant could close for good if it doesn’t find some new source of cash.
Keep an eye out on Mooi’s Facebook page, or email stephen@mooifood.com with questions or for reservations.


Looks like Mooi will no longer be operating for dinner during normal restaurant/business hours on a daily basis. Instead, they’ll be open for dinner on Fridays for a set 5-7 course menu, and will be busy with the catering side of the business through the holidays.



Community Supported Agriculture (CSA) is coming to Echo Park starting next week! With a $25.00 per week subscription (or every other week, your choice), CSA will drop off locally grown produce for you to pack up in your own bag (and don’t forget to bring your own bag!).

